{"id":975,"date":"2015-10-24T00:00:25","date_gmt":"2015-10-23T15:00:25","guid":{"rendered":"http:\/\/www.sakuraobd.co.jp\/?p=975"},"modified":"2022-09-29T17:19:17","modified_gmt":"2022-09-29T08:19:17","slug":"whitecocktail01_en","status":"publish","type":"post","link":"https:\/\/www.sakuraobd.co.jp\/en\/2015\/10\/whitecocktail01_en\/","title":{"rendered":"The original cocktail \u2018Pearl Maiden\u2019 made with a liqueur from the SHIROI series, La France in a bar in Higashi Hiroshima"},"content":{"rendered":"<p>The bartender made a lovely cocktail by using a SHIROI\u2019 series liqueur produced by CHUGOKU JOZO.<\/p>\n<p>The key characteristic of the \u2018SHIROI\u2019 series is having plenty of fruit juice in the alcohol.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/01_IMG_9478.jpg\" alt=\"01_IMG_9478\" width=\"680\" height=\"453\" class=\"alignnone size-full wp-image-863\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/01_IMG_9478.jpg 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/01_IMG_9478-300x200.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>This time, Fukuoka, the head bartender of BAR enishi located in Saijo, Higashi-Hiroshima city, Hiroshima is going to make a cocktail.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/02_IMG_9491.jpg\" alt=\"02_IMG_9491\" width=\"680\" height=\"453\" class=\"alignnone size-full wp-image-862\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/02_IMG_9491.jpg 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/02_IMG_9491-300x200.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>We asked him to make a cocktail for Yoshika, a regular customer of BAR enishi.<\/p>\n<p>Yoshika is a 25 year old lady who lives in Saijo and works for a cafe.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/03_IMG_5109.jpg\" alt=\"03_IMG_5109\" width=\"680\" height=\"453\" class=\"alignnone size-full wp-image-861\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/03_IMG_5109.jpg 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/03_IMG_5109-300x200.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p class=\"pblank\">\nThe base of the cocktail is the liqueur \u2018La France\u2019.<br \/>\nFukuoka is going to use these ingredients.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/04_IMG_9663.jpg\" alt=\"04_IMG_9663\" width=\"680\" height=\"453\" class=\"alignnone size-full wp-image-860\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/04_IMG_9663.jpg 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/04_IMG_9663-300x200.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/05_face.png\" alt=\"05_face\" width=\"143\" height=\"145\" class=\"alignnone size-full wp-image-849\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/05_face.png 143w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/05_face-100x100.png 100w\" sizes=\"auto, (max-width: 143px) 100vw, 143px\" \/><\/p>\n<div class=\"fukidashiUp\">\nYoshika is a small pretty lady, so I thought of making a cute one rather than making a sharp looking one.<\/p>\n<p>Also, she likes pearl accessories as she has one on today as well, so I\u2019ll make her a pearl coloured cocktail. <\/p>\n<p>I\u2019m going to make a dessert cocktail that can be enjoyed after a meal.<\/p><\/div>\n<p class=\"pblank\">\nNow he\u2019s going to make it.<\/p>\n<p>Put the La France (4\/6) and banana liqueur (1\/6) in a shaker. <\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/06.png\" alt=\"06\" width=\"680\" height=\"225\" class=\"alignnone size-full wp-image-852\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/06.png 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/06-300x99.png 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>Add some cream (1\/6) and almond syrup (1 tb).<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/07.png\" alt=\"07\" width=\"680\" height=\"225\" class=\"alignnone size-full wp-image-851\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/07.png 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/07-300x99.png 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>Add some anise liqueur (2 dashes) and ice,<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/08.png\" alt=\"08\" width=\"680\" height=\"225\" class=\"alignnone size-full wp-image-850\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/08.png 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/08-300x99.png 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>Shake it.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/09_IMG_9749.jpg\" alt=\"09_IMG_9749\" width=\"680\" height=\"453\" class=\"alignnone size-full wp-image-858\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/09_IMG_9749.jpg 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/09_IMG_9749-300x200.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>Pour the mix in a glass and it\u2019s complete.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/10_IMG_9765.jpg\" alt=\"10_IMG_9765\" width=\"680\" height=\"453\" class=\"alignnone size-full wp-image-857\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/10_IMG_9765.jpg 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/10_IMG_9765-300x200.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/11_IMG_9782.jpg\" alt=\"11_IMG_9782\" width=\"680\" height=\"453\" class=\"alignnone size-full wp-image-856\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/11_IMG_9782.jpg 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/11_IMG_9782-300x200.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p class=\"pblank\">\nHe served Yoshika the completed cocktail.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/12_IMG_9830.jpg\" alt=\"12_IMG_9830\" width=\"680\" height=\"453\" class=\"alignnone size-full wp-image-855\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/12_IMG_9830.jpg 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/12_IMG_9830-300x200.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<div class=\"fukidashiUp\">\nIt\u2019s delicious!<\/p>\n<p>It\u2019s like almond jelly.<br \/>\nIt\u2019s sweet but has a clear taste with banana and La France flavours coming through.<\/p>\n<p>Drink it with a skinny straw so that the balance between the sweetness and acid will be perfect.<br \/>\nHow a cocktail is consumed is part of the recipe, isn\u2019t it?<\/p>\n<p>This is definitely one for girls!<br \/>\nAny lady would have to feel like she was pretty drinking this cocktail at a girls meet up or on a date.\n<\/p><\/div>\n<p>The cocktail \u2018Pearl Maiden\u2019 was born by Fukuoka imagining up something for Yoshika using the liqueur, La France.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/13_IMG_9565.jpg\" alt=\"13_IMG_9565\" width=\"680\" height=\"453\" class=\"alignnone size-full wp-image-854\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/13_IMG_9565.jpg 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/13_IMG_9565-300x200.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/14_IMG_9793.jpg\" alt=\"14_IMG_9793\" width=\"680\" height=\"453\" class=\"alignnone size-full wp-image-853\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/14_IMG_9793.jpg 680w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/10\/14_IMG_9793-300x200.jpg 300w\" sizes=\"auto, (max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>Thank you so much, Fukuoka and Yoshika.<\/p>\n<p class=\"pblank\">\n[Production assistance]<\/p>\n<p>BAR enishi<\/p>\n<p>Address\uff1a4-8, Saijo Okamachi, Higashihiroshima-shi, Hiroshima, 739-0016, Japan<br \/>\nTel\uff1a082-426-3570<br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/06\/enishi.png\" alt=\"enishi\" width=\"501\" height=\"229\" class=\"alignnone size-full wp-image-592\" srcset=\"https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/06\/enishi.png 501w, https:\/\/www.sakuraobd.co.jp\/wp-content\/uploads\/2015\/06\/enishi-300x137.png 300w\" sizes=\"auto, (max-width: 501px) 100vw, 501px\" \/><\/p>\n<p class=\"pblank\">\n[Related article]<br \/>\n\u30fb<a href=\"http:\/\/www.sakuraobd.co.jp\/2015\/10\/whitecocktail02_en\/\" target=\"_blank\" rel=\"noopener\">Their original cocktail \u2018Setsuka\u2019 made at a bar in Kure<\/a><br \/>\n\u30fb<a href=\"http:\/\/www.sakuraobd.co.jp\/2015\/11\/whitecocktail03_en\/\" target=\"_blank\" rel=\"noopener\">The original cocktail \u2018pur femne\u2019 that is made at a bar in Hiroshima city<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The bartender made a lovely cocktail by using a SHIROI\u2019 series liqueur produced by CHUGOKU JOZO. The key chara&#8230;<\/p>\n","protected":false},"author":1,"featured_media":905,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_locale":"en_US","_original_post":"812","footnotes":""},"categories":[34],"tags":[9],"class_list":{"0":"post-975","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-notice_en","8":"tag-pickup","9":"en-US"},"_links":{"self":[{"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/posts\/975","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/comments?post=975"}],"version-history":[{"count":5,"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/posts\/975\/revisions"}],"predecessor-version":[{"id":4027,"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/posts\/975\/revisions\/4027"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/media\/905"}],"wp:attachment":[{"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/media?parent=975"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/categories?post=975"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sakuraobd.co.jp\/wp-json\/wp\/v2\/tags?post=975"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}